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SA Food Centre - Questions & Answers 

Who is at the SA Food Centre?

Staff from PIRSA, SARDI, DTED and TAFE SA will work from the SA Food Centre, as well as other experts from within  the food industry. They will be on hand to offer advice, direction and  information about how to grow your business.

What is it going to do?

Initially, staff will help you, and  others in the food industry in the areas of capability development,  business innovation, new product development, technology transfer, food  safety and process improvement.

What can it do for my business?

If you want to grow your  business, and find new markets, the SA Food Centre is where you need to  start. With a range of industry professionals, food technologists and  business facilitators, the SA Food Centre will be the dynamic hub of  the food industry in South Australia.

What is at the SA Food Centre?

The fully integrated facility  features a range of offices, meeting and seminar rooms, as well as  access to laboratories for product testing, processing facilities and  food development kitchens.

What does it cost me?

Advice is free – so contact the SA  Food Centre to talk to one of the staff. Some services are free of  charge, but some of the more technical or applied research services may  incur fees.

What if I need further help?

If you need a service not  available at the SA Food Centre we can still help. The SA Food Centre  will help connect you with the resources and services you require  whether they are local, national or international.

Where is the SA Food Centre?

The South Australian Food  Centre is located in the Regency International Centre at the TAFE SA  Regency Campus. Enter via the main entrance on Days Road - just look  for the big yellow sign. Extra car parking is also available at the  side and back of the building.

Map of the SA Food Centre (pdf, 69kb) 


How do I get involved?

To connect to the SA Food Centre and see how it can help grow your food business, your first step is to contact the Industry Development Officer in your region.

Supporting and facilitating your food business, the IDOs assist in  sourcing the skills and experience you need. They can connect you to  the right people and places to help you grow your business.