You are here: / South Australian Food Centre / Flavour SA Networking Night
| Event Name | Flavour SA Networking Night |
| Start Date | 29th Sep 2010 |
| End Date | |
| Duration | N/A |
| Description | Food trends change constantly. And at the September Flavour SA Networking Night you can hear first hand the latest food consumer buying behaviours. Matthew Palmer, Senior Market Analyst for the SA Food Centre will launch and present the new Market Intelligence report ‘Food consumption and consumers: who, what, where and why?’ which aims to provide an overview of issues shaping consumer trends in the food industry and possible opportunities for differentiation and growth in the marketplace. This presentation will also outline sources of information, resources and techniques available to help food businesses better understand consumer behaviour. Cole Thomas, Chef de Cuisine, Central Market Kitchen will provide an update on how producers can engage more chefs, retailers and consumers with their produce/brand. Flavour SA September Networking Night flyer (pdf, 87kb)
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The South Australian Food Centre is a collaborative partnership between industry and government and has been established to grow a thriving and sustainable South Australian food industry through activities of the SA Food Strategy 2010-2015.